Bojinov, B. An integrative approach to developing new tomato varieties with elevated fruit antioxidant content. 2024 363-374,.
Bojinov, B. An integrative approach to developing new tomato varieties with elevated fruit antioxidant content. 2024 363-374,.
Bojinov, B. (2024) An integrative approach to developing new tomato varieties with elevated fruit antioxidant content, 363-374,.
Bojinov, B. (2024). An integrative approach to developing new tomato varieties with elevated fruit antioxidant content. Bulgarian Journal of Agricultural Science, 30 (2), 363-374.
Bojinov B. An integrative approach to developing new tomato varieties with elevated fruit antioxidant content. Bulgarian Journal of Agricultural Science. 2024; 30(2): 363-374.