This book explores the link between the Food-Water-Energy nexus and sustainability, and the extraordinary value that small tweaks to this nexus can achieve for more resilient cities and communities. Using data from Urban Living Labs in six participating cities (Eindhoven, Gdanґsk, Miami, Southend-on-Sea, Taipei, and Uppsala) to co-defne context-specifc challenges, the results from each city are collated into an Integrated Decision Support System to guide and improve robust decision-making on future urban development.
Designing Sustainable and Resilient Cities. Small Interventions for Stronger Urban Food-Water-Energy Management,
Routledge Taylor & Francis Group, 2023, 218 p., 978-1-003-11249-5.
.
Designing Sustainable and Resilient Cities. Small Interventions for Stronger Urban Food-Water-Energy Management.
New York: Routledge Taylor & Francis Group, 2023, 218 p., 978-1-003-11249-5.
(2023)
Designing Sustainable and Resilient Cities. Small Interventions for Stronger Urban Food-Water-Energy Management,
New York: Routledge Taylor & Francis Group, 218 p., 978-1-003-11249-5
(2023).
Designing Sustainable and Resilient Cities. Small Interventions for Stronger Urban Food-Water-Energy Management. New York: Routledge Taylor & Francis Group, 218 p..
