Technical aspect method to concentrate Whey milk

El-Sayed Sehsah

Цб П I 1057

Източник

Bulgarian Journal of Agricultural Science

Пор.№

Страници

544-551

Класификационен индекс

УДК	Значение
637.1	Млечна промишленост в цялост

Том

Ключови думи

concentration, Milk

Sehsah, E. Technical aspect method to concentrate Whey milk. 544-551,.

Sehsah, E. Technical aspect method to concentrate Whey milk, 544-551,.

Sehsah, E. Technical aspect method to concentrate Whey milk. Bulgarian Journal of Agricultural Science, 29 (3), 544-551.

Sehsah E. Technical aspect method to concentrate Whey milk. Bulgarian Journal of Agricultural Science. 29(3): 544-551.