Fuga, A., Rakicevic, G., Simonceska, L. Methods of assessing the quality of service in catering facilities in Kosovo,
Institute of Knowledge Management, 2022, 145-152.
Fuga, A., Rakicevic, G., Simonceska, L. .
Methods of assessing the quality of service in catering facilities in Kosovo.
Skopje: Institute of Knowledge Management, 2022, 145-152.
Fuga, A., Rakicevic, G., Simonceska, L. (2022)
Methods of assessing the quality of service in catering facilities in Kosovo,
Skopje: Institute of Knowledge Management, 145-152
Fuga, A.,
Rakicevic, G., &
Simonceska, L.
(2022).
Methods of assessing the quality of service in catering facilities in Kosovo. Knowledge - International Journal. Skopje: Institute of Knowledge Management, Vol. 54 (1), 145-152.
